Ten no Tsubu (天の粒)
Fukushima's comeback story
RiceSnobbery
Personal reviews of premium Japanese rice.
I buy fancy Japanese rice, cook it, compare it, and write about how it actually tastes in real life. This site is for texture notes, aroma impressions, cooking experiments, and extremely serious opinions about rice.
Ginga no Shizuku (銀河の雫)
A new Iwate-grown cultivar hits a home run.
The Rice Factory Gardena's Hokkaido Yumepirika (北海道 ゆめぴりか)
Getting done dirty by a social media trap.
Ubara (茨米)
Ibaraki's new rainbow?